7
December 2013

APEGBC Richmond/Delta Branch Breakfast & Tour

Status: Online registration is now closed. For space availability please contact Hamid Ghanbari, [email protected] Thank you.
Date: Saturday, December 7, 2013
Time: 9:00 AM-11:30 AM: (Slot 1) Breakfast Meeting & Tour - Dec 7 2013
Location: Meet At White Spot Restaurant 7519 Market Crossing Burnaby, BC
Please meet at White Spot Restaurant at 9:00 AM for Option1 and at 10:15 AM for Option 2.
Credit: 3 Informal Professional Development Hours (PDH)
Cost:
Engineers and Geoscientists BC Member and EIT/GIT Regular Price: (Slot 1) Breakfast Meeting & Tour - Dec 7 2013 : $40.00
(Slot 2) Breakfast Meeting & Tour - Dec 7, 2013 : $40.00

Non-Member Price: (Slot 1) Breakfast Meeting & Tour - Dec 7 2013 : $40.00
(Slot 2) Breakfast Meeting & Tour - Dec 7, 2013 : $40.00

Student Member Price: (Slot 1) Breakfast Meeting & Tour - Dec 7 2013 : $30.00
(Slot 2) Breakfast Meeting & Tour - Dec 7, 2013 : $30.00
**Note: Please click on the 'Optional Registration Form' for special instructions.**

The Waste-to-Energy Facility (WTEF) is located in the commercial/industrial area of South Burnaby. It receives waste from Burnaby, New Westminster, and the North Shore and is responsible for the environmentally safe disposal of over 25 per cent of the region's waste. Each year the WTEF turns 285,000 tons of garbage into steam and electricity. The steam is sold to a paper recycling facility, while the electricity sold to BC Hydro is enough to power 15,000 homes. Date: Saturday, December 7, 2013. Time: 9:00 am - 11:30 am (Slot 1); 10:15 am - 1:00 pm (Slot 2). Location: Meet-up at White Spot Restaurant, 7519 Market Crossing, Burnaby, BC. Cost: $40. Please register early as space is limited! Thank you.

Option I:
9:00 –9:15 am – Registration and networking
9:15 – 10:00 am – Breakfast at White spot restaurant  
10:00 – 11:30  am-  Facility tour

Option II:
10:15 –10:30 am – Registration and networking
10:30 – 11:15 am – Breakfast at White spot restaurant 
11:30 – 1:00  pm-  Facility tour

To help us predict our catering needs, please register by, November 28, 2013.  

Maximum # of attendees. 40 (20 people per option).


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