May 2015

APEGBC Vancouver Island Branch Campbell River Dinner Presentation

Status: Advanced registration is now closed. Please contact Melissa Heidema at [email protected] for space availability Thank you.
Date: Thursday, May 21, 2015
Time: 5:30 PM-8:00 PM: Vancouver Island Branch Campbell River Dinner Meeting
Location: Carriage Room - Royal Coachman Inn 84 Dogwood Street Campbell River, BC
Please note there is a separate entrance to this room located to the right of the main entrance.
Presenter: David Ewart
Acting Community Advisor
Salmon Enhancement Program
Fisheries and Oceans Canada

Eva Wichmann
Environment Field Services
Environmental Risk Management
BC Hydro
Credit: 1 Informal Professional Development Hours (PDH)
Cost: $35 for members and guests
$30 for EIT/GIT's and APEGBC Student members
Please join us for our Campbell River Dinner meeting on the Quinsam Hatchery Upgrades and BC Hydro Water Use Plans. For more details on this event please click below.

Thank you to our sponsor:

5:30 pm – Registration and drinks
6:00 pm – Buffet Dinner  
7:00 pm – Presentations
8:00 pm – Closing

David Ewart of Fisheries and Oceans Canada will present on the Quinsam Hatchery Upgrade project.  The hatchery is vital to the British Columbia salmon industry. Each year it produces 12 million coho, chinook and pink salmon that help sustain stocks in the Campbell and Quinsam rivers, and supports important commercial, recreational and aboriginal fisheries.  The $14 million in upgrades included upgrades to the mechanical, lighting and electrical systems as well as to the visitor centre.

Eva Wichmann of BC Hydro will present on BC Hydro’s Water Use Plans.  Eva will present on BC Hydro Operations and Maintenance as they relate to managing environmental risks. Eva will also touch on the Water Use Plans, flows and flow management as it relates to the environment.

To help us predict catering needs please register by May 15, 2015. If you have any questions about this event please contact Melissa Heidema, P.Eng., [email protected]

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